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Manage a clean backyard fire for a controlled smoke
BBQ pitmaster & founder of Meat Church BBQ Matt Pittman explains how to manage a clean backyard fire for a perfectly controlled smoke.
In this episode of In The Kitchen With Matt, I will show you how to make barbecue sauce from scratch at home. This homemade ...
Metro Detroit's Big Dog BBQ team, repeat winners at 'Grill on the Hill,' share their secrets and recipes for tender pork and brisket.
Champion grill-master 'Bobby T' shares his top barbecue tips for perfect grilling, from choosing meat to resting it.
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